Not-Too-Sweet Sweet Potato Soup
However, chinese mung bean soup often refers to sweet soup which is a type of tong sui.
Recipe Summary Not-Too-Sweet Sweet Potato Soup
This soup is easy, healthy, and turned out delicious. This would be very good served with a side salad or some chips and dip. It can be served as the main course or as an appetizer in little shot glasses. The whole family will enjoy!
Ingredients | Sweet Mung Bean Soup4 cups low-sodium chicken broth1 (15 ounce) can chickpeas, drained and rinsed1 pound sweet potatoes, or more to taste, cut into cubes6 ounces butternut squash cubes, or more to taste¼ cup thinly sliced yellow onion2 tablespoons grated fresh ginger2 cloves garlic, minced½ teaspoon ground nutmeg1 pinch cayenne pepper, or more to tasteDirectionsInfo | Sweet Mung Bean Soupprep: 10 mins cook: 3 hrs 20 mins total: 3 hrs 30 mins Servings: 4 Yield: 4 servings
TAG : Not-Too-Sweet Sweet Potato SoupSoups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes, Sweet Potato Soup Recipes,
Images of Sweet Mung Bean Soup
Sweet Mung Bean Soup - Then set aside for 20 minutes.
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